tag:blogger.com,1999:blog-2875342899024993345.post7267319258688283409..comments2014-07-21T04:11:07.627-05:00Comments on Green Grazing in Houston: Day Two: Eat Local ChallengeS-http://www.blogger.com/profile/15390050091265940490noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-2875342899024993345.post-32253274334782206632008-10-03T16:10:00.000-05:002008-10-03T16:10:00.000-05:00Microwave Chocolate Pudding(adapted from ARGO corn...Microwave Chocolate Pudding<BR/>(adapted from ARGO corn starch)<BR/>4 servings<BR/><BR/>2 1/2 cups milk (I use skim)<BR/>2 Tbsp corn starch<BR/>1 tsp vanilla<BR/>1 cup chocolate chips<BR/><BR/>1. In medium bowl whisk milk, cornstarch, and vanilla until smooth. <BR/>2. Microwave on high, whisking at least 3 times, 7-9 minutes until boiling. (watch bowl, it may boil over)<BR/>3. Boil 1 minute. (watch bowl, it may boil over)<BR/>4. Stir in chocolate chips until smooth.<BR/>5. Spoon into dessert dishes, cover, and chill.<BR/><BR/>* for pie filling use 3 Tbsp cornstarchAnonymousnoreply@blogger.com